Sekh kabob style chicken simmered in a savory onion tomato gravy with onion chunks and bell peppers.

Tender 65 style chicken served in Masala’s sweet and spicy sauce.

Pureed chicken cooked into yellow lentils, prepared with pounded wheat.

Spiced chicken cooked and served in a creamy spinach gravy.

Yogurt marinated chicken tika cooked and served in a buttery creamy tomato based gravy.

Spiced chicken cooked and served in a creamy coconut-onion based gravy sauce, made with tempered spices.

Spiced chicken stir fried with onion chunks and bell peppers in a tomato based gravy.

Spiced chicken stir fried with onion chunks and bell peppers in a spicy onion based gravy.

Spiced chicken cooked and served in an intensely spicy tomato based curry with hints of sweetness from tamarind beans with potatoes.

Spiced chicken cooked and served in a minty savory curry sauce.

Spiced chicken cooked and served in a creamy onion based gravy, garnished with cashews and golden raisins.

Spiced chicken served in a savory onion based gravy.

Yogurt marinated chicken tika cooked and served in a creamy tomato sauce.